Description
Japanese Chef Knife: Versatile, full-tang stainless steel blade. Notches for grip, Pakkawood handle for balance. Protective sleeve ages beautifully. Simplify with this heavy-duty knife.
* Ideal for everyday culinary use
* 50CrMoV15 stainless steel
* Full-tang forged German-grade blade
* Resin-infused Pakkawood with textured grain
* Ergonomic handle is weighted and balanced for comfort
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